BPVI 041 Solved Assignment 2021-22

 

BPVI 041 Solved Assignment 2021-22

Introduction to Fish, Processing, Packaging and Value Addition

BPVI 041 Solved Assignment 2021-22 : All assignments are in PDF format which would be send on email/WhatsApp (9958676204) just after payment.

Course Code: BPVI 041

Course Title: Introduction to Fish, Processing, Packaging and Value Addition

Max. Marks: 50

Answer the following questions in 300-400 words. All questions carry equal marks.

1) Describe the role of fish in human nutrition.

2) What are the four major types of spoilage mechanisms occurring in fish? Explain any one in detail.

3) Describe the methods of handling wet fish on board a vessel.

4) What are the different fishery products of commerce? Explain any one in detail.

5) What is smoking of fish? How it helps in preserving fish? Describe the processes involved in it.

6) Differentiate between Air blast freezer and Horizontal Plate Freezer.

7) Define synthetic packaging materials. Identify the various types of synthetic plastic films used in packaging fish. Explain any one in detail.

8) Differentiate between Vacuum Packaging and Modified Atmosphere Packaging.

9) Discuss about the packaging of thermal processed fish products.

10) Describe the commercial role of value addition in fisheries sector.

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BPVI 041 Solved Assignment 2021-22 : All assignments are in PDF format which would be send on email/WhatsApp (9958676204) just after payment.

POST GRADUATE DIPLOMA IN AUDIO PROGRAMME PRODUCTION Diploma Programmes (DFPT) ASSIGNMENTS

Dear Learner,

You have to submit one assignment in each course, i.e. BPVI 041, BPVI 041 and BPVI 042. All these are Tutor Marked Assignments (TMAs). Before attempting the assignments, please read the instructions provided in the Programme Guide carefully.

Kindly note, you have to submit these assignments to the Coordinator of your Study Centre within the stipulated time for being eligible to appear in the term-end examination. You must mention your Enrolment Number, Name, Address, Assignment Code and Study Centre Code on the first page of the assignment. You must obtain a receipt from the Study Centre for the assignments submitted and retain it. Keep photocopies of the assignments with you.

After evaluation, the assignments have to be returned to you by the Study Centre. Please insist on this and keep a record with you. The marks obtained by you will be sent by the Study Centre to the Student Evaluation Division at IGNOU, New Delhi.

Guidelines for Doing Assignments

There are five questions in each assignment, all carry equal marks. Attempt all the questions in not more than 500 words (each). You will find it useful to keep the following points in mind:

Planning: Read the assignments carefully. Go through the units on which they are based, make some points regarding each question and then rearrange them in a logical order

Organization and Presentation: Be analytical in your selection of the information for your answer. Give adequate attention to the introduction and the conclusion. Make sure that your answer is logical and coherent; has a proper flow of information.

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